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    Tre Rose

    Tre Rose

    COMMERCIAL DATA

    Designation: Campania Rosato IGP

    Colour: Deep garnet red

    Scent: fresh with hints of berries and floral notes

    Flavor: ethereal wine with a remarkable balance and with an aftertaste of spices and berries

     

    AGRONOMIC DATA

    Utilised grape varieties: 100% Aglianico

    Vineyards location area: Pietradefusi (AV)

    Altitude: 400 meters above sea level

    Soil type: Clayey

    Orientation and exposure of vineyards: South – East

    Vine breeding system: guyot

    Vines per hectar: 3500

    Yeld of grapes q.ls/ha: 90

    Harvest time: early October

     

    OENOLOGICAL DATA

    White vinification: vinification with selected yeasts, soft pressing, short contact of the must with the skins and fermentation in steel

    Maturation in bottle: Minimum 3 months before marketing

    Wine life expectancy in bottle: 24 months before bottling

     

    ANALYTICAL DATA

     

    Yield of grapes in wine: 75%

    Total acidity (gr/lt): 5,00

    Ph: 3,40

    Alcohol: 12,00% vol.